If you want to make your own Spritz Cookies, here's an easy recipe. We love using the cookie press. My boys call it the cookie gun.
This recipe works well with the cookie press. The dough is not chilled and is easiest to use within two hours of preparation. The dough can also be colored with food coloring.
1 ½ cups butter or margarine
1 tsp. vanilla
1 cup granulated sugar
½ tsp. almond extract
1 egg
4 cups all purpose flour
2 Tbsp. milk
1 tsp. baking powder
Preheat oven to 400 degrees. Thoroughly cream butter and sugar. Add egg, milk, vanilla and almond extract; beat well. Stir together flour and baking powder; gradually add to creamed mixture, mixing to make a smooth dough. Do not chill. Place dough into cookie press and press cookies onto ungreased cookie sheet. Bake at 400 6-8 min. Remove from sheet and cool on rack. Makes 6 dozen cookies.
Dee-lish!!
4 comments:
Amazing creatins this week, Cara :)
Very inspiring! These look so yummy! Thanks for sharing the recipe!
Awesome to have you join in with SSD too!
Have a fab weekend :*)
~ margie
Nice job. The cookies look yummy! Thanks for the Hanukkah wishes as well. Hope you have a Merry Christmas too.
What a cool creation...and one can never have too many edibles! :)
Love your toppers Cara, and thanks for the cookie recipe, I'll have to give it a try. ~Diane
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